Low Carb Cabbage Meat Bowl
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Entree
Cuisine: Low Carb
Serves: 6
Ingredients
  • 1 Head of Cabbage
  • 1 Pound Bacon
  • 1 Pound Pork Sausage
  • Salt
  • Pepper
  • Kick'n Chicken (crushed red pepper)
  • Garlic Powder
  • Onion Powder
Instructions
  1. Heat up a deep pot over medium heat and cook the pork sausage until it has been browned on both sides.
  2. Chop up the bacon into bite size pieces and put that in the pot. Cook until the bacon is done.
  3. Add in your sliced cabbage. Stir all the ingredients in the pot together.
  4. Put a top on the pot, turn down the heat to low, and cook for 10 minutes or until the cabbage is tender.
  5. Add all the seasonings to taste!
  6. Stir once more, cover the pot, and cook for the remaining 5 minutes.
  7. Serve and enjoy!
Notes
Calories: 536

Carbs: 7 grams

Fat: 38 grams

Protein: 38 grams

Fiber: 1 grams

Net Carbs: 6 grams
Recipe by Fit Clarity: Helping You Lead A Healthy Life at https://www.fitclarity.com/low-carb-cabbage-meat-bowl/